Handbook of mariculture

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Handbook of mariculture

This extensively revised and updated Second Edition focuses on growout systems that have contributed to the production success of shrimp farms and systems worldwide. Topics covered include methods for the culture and preparation of algae, rotifers, Artemia, and other foodstuffs for use in crustacean...

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书目详细资料
主要作者:	McVey, James P.
格式:	图书
语言:	Undetermined
出版:	Boca Raton, Florida CRC 2000
主题:	Aquaculture,Nuôi trồng thủy sản
标签:	添加标签没有标签, 成为第一个标记此记录!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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