Fao/Who framework for the provision of scientific advice on food safety and nutrition

This document has been prepared to enhance the transparency of the practices and procedures applied by FAO and WHO to deliver scientific advice. It illustrates that the same basic principles and rules apply to the different expert groups such as the Joint FAO/WHO Expert Committee on Food Additives (...

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Detaylı Bibliyografya
Müşterek Yazar: Food and Agriculture Organization of the United nations
Materyal Türü: Kitap
Dil:Undetermined
Baskı/Yayın Bilgisi: Rome Food and Agriculture Organization of the United nations 2007
Konular:
Etiketler: Etiketle
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ