Giáo trình quản lý chất lượng và luật thực phẩm

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Giáo trình quản lý chất lượng và luật thực phẩm

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Giáo trình nghiên cứu về chương trình và hệ thống chất lượng thực phẩm theo chuẩn HACCP và luật thực phẩm.

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Opis bibliograficzny
1. autor:	Lê, Nguyên Đoan Duy
Format:	Książka
Język:	Undetermined
Wydane:	Cần Thơ Nxb. Đại học Cần Thơ 2014
Hasła przedmiotowe:	Food Technology,Food law and legislation,Sự lập pháp và luật thực phẩm Vietnam,Việt Nam
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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