Mycotoxins : Risks in plant, animal, and human systems
Excellent reference book. Provides background and history and information a non-biologist can understand and apply. Should be required reading for anyone involved in HACCP for food or feed.
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| Format: | Book |
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| Language: | Undetermined |
| Published: |
Ames, Iowa
Council for Agricultural Science and Technology
2003
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| Institutions: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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