Mycotoxins : Risks in plant, animal, and human systems
Excellent reference book. Provides background and history and information a non-biologist can understand and apply. Should be required reading for anyone involved in HACCP for food or feed.
সংরক্ষণ করুন:
| বিন্যাস: | গ্রন্থ |
|---|---|
| ভাষা: | Undetermined |
| প্রকাশিত: |
Ames, Iowa
Council for Agricultural Science and Technology
2003
|
| বিষয়গুলি: | |
| ট্যাগগুলো: |
ট্যাগ যুক্ত করুন
কোনো ট্যাগ নেই, প্রথমজন হিসাবে ট্যাগ করুন!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
অনুরূপ উপাদানগুলি
-
Poisoning by Plants, Mycotoxins, and
Related Toxins
অনুযায়ী: Riet-Correa, Franklin, অন্যান্য
প্রকাশিত: (2014) -
Nguyên lý phòng chống nấm mốc và Mycotoxin /
অনুযায়ী: Bùi Xuân Đồng, GS. TS.
প্রকাশিত: (2004) -
Encyclopedia of food mycotoxins /
অনুযায়ী: Weidenborner, Martin, 1959-
প্রকাশিত: (2001) -
Nguyên lý phòng chống nấm mốc và Mycotoxin
অনুযায়ী: Bùi, Xuân Đồng
প্রকাশিত: (2004) - Identification of new genes positively regulated by tri10 and a regulatory network for trichothecene mycotoxin production /