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Mycotoxins : Risks in plant, animal, and human systems

Excellent reference book. Provides background and history and information a non-biologist can understand and apply. Should be required reading for anyone involved in HACCP for food or feed.

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Détails bibliographiques
Format:	Livre
Langue:	Undetermined
Publié:	Ames, Iowa Council for Agricultural Science and Technology 2003
Sujets:	Mycotoxins,Độc tố nấm
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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