The joy of cooking naturally

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The joy of cooking naturally

The joy of cooking naturally is not just another vegetarian cookbook. It is a course on a new way of cooking which will enable you to prduce festive dishes for special occasions and yet use only those natural ingredients which help promote better health.

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Opis bibliograficzny
1. autor:	Dameron, Peggy
Format:	Książka
Język:	Undetermined
Wydane:	Orlando, Fla. Graphic House 1988
Hasła przedmiotowe:	Vegetarian cooking,Nấu ăn chay
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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