Fungal biomolecules : Sources, applications, and recent developments
This book is an invaluable resource for industry-based researchers, academic institutions and professionals working in the area of fungal biology and associated biomolecules for their applications in food technology, microbial and biochemical process, biotechnology, natural products, drug developmen...
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| Formato: | Libro |
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| Idioma: | Undetermined |
| Publicado: |
Chichester, West Sussex, U.K.,Hoboken, N.J.
John Wiley & Sons, Inc.
2015
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| Những chủ đề: | |
| Các nhãn: |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| LEADER | 01025nam a2200229Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_226850 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 020 | |c 3411000 | ||
| 082 | |a 579.17 | ||
| 082 | |b F981 | ||
| 245 | 0 | |a Fungal biomolecules : | |
| 245 | 0 | |b Sources, applications, and recent developments | |
| 245 | 0 | |c Edited by Vijai Kumar Gupta, Robert L. Mach, S. Sreenivasaprasad | |
| 260 | |a Chichester, West Sussex, U.K.,Hoboken, N.J. | ||
| 260 | |b John Wiley & Sons, Inc. | ||
| 260 | |c 2015 | ||
| 520 | |a This book is an invaluable resource for industry-based researchers, academic institutions and professionals working in the area of fungal biology and associated biomolecules for their applications in food technology, microbial and biochemical process, biotechnology, natural products, drug development and agriculture. | ||
| 650 | |a Lên men nấm,Fungal enzymes | ||
| 650 | |x Nghiên cứu,Research | ||
| 904 | |i Nhi | ||
| 910 | |b dqhieu | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||