FAO agricultural services bulletin; N127 Guidelines for small-scale fruit and vegetable processors

This book is intended to assist planners and field workers who involved in the promotion of small scale fruit and vegetable processing in developing countries. It sets out the different reasons why food processing may be important for improved nutrition and food security; for employment and income g...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
מחבר ראשי: Peter Fellows
פורמט: ספר
שפה:Undetermined
יצא לאור: Rome FAO 1997
נושאים:
תגים: הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
תיאור
סיכום:This book is intended to assist planners and field workers who involved in the promotion of small scale fruit and vegetable processing in developing countries. It sets out the different reasons why food processing may be important for improved nutrition and food security; for employment and income generation