The agricultural systems of the world : An evolutionary approach

This book is about the prevalent characteristics and distribution of the major agricultural systems of the world - shifting cultivation, wet rice cultivation, pastoral nomadism, Mediterranean agriculture, mixed farming, dairying, plantations, ranching and large-scale grain production.

Sparad:
Bibliografiska uppgifter
Huvudupphovsman: Grigg, David B.
Materialtyp: Bok
Språk:Undetermined
Publicerad: Cambridge Cambridge University Press 1974
Ämnen:
Taggar: Lägg till en tagg
Inga taggar, Lägg till första taggen!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ