6 billions to feed

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6 billions to feed

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Opis bibliograficzny
Korporacja:	FAO
Format:	Książka
Język:	Undetermined
Wydane:	Rome Food and Agriculture Organization of the United Nations 1962
Hasła przedmiotowe:	foodstuff
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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Feeding a world population of more than eight billion people
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Biofilm formation and the presence of the intercellular adhesion locus ica among staphylococci from food and food processing environments /

Comparison of commercially available kits with standard methods for detection of Salmonella strains in foods /

A potential food-grade cloning vector for streptococcus thermophilus that uses cadmium resistance as the selectable marker /

Effect of food processing-related stresses on acid tolerance of listeria monocytogenes /
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Detection of verotoxigenic escherichia coli by magnetic capture-hybridization PCR /
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Identification and quantification of Bifidobacterium species isolated from food with genus-specific 16S rRNA-targeted probes by colony hybridization and PCR /

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Evaluation of luciferase reporter bacteriophage A511 : :luxAB for detection of Listeria monocytogenes in contaminated foods /
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Immunomagnetic detection of Bacillus stearothermophilus spores in food and environmental samples /
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Comments on Endocrine disrupting nonylphenols are ubiquitous in food /
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The billion-dollar molecule :
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Mathematical models for the effects of pH, temperature, sodium chloride on the growth of bacillus stearothermophilus in salty carrots /
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Discrimination of psychrotrophic and mesophilic strains of the bacillus cereus group by PCR targeting of major cold shock protein genes /

On-line solid-phase extraction with surfactant accelerated on-column derivatization and micellar liquid chromatographic separation as a tool for the determination of biogenic amines in various food substrates /
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Marker rescue studies of the transfer of recombinant DNA to streptococcus gordonii in vitro, in foods and gnotobiotic rats /

Sensitive detection of viable Listeria monocytogenes by reverse transcription-PCR /
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Improvement of the immunomagnetic separation method selective for escherichia coli O157 strains /
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An automated fluorescent PCR method for detection of shiga toxin-producing escherichia coli in foods /

A billion bootstraps : microcredit, barefoot banking, and the business solution for ending poverty /
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Effect of incubation temperature on isolation of campylobacter jejuni genotypes from foodstuffs enriched in preston broth /
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In vitro assay of staphylococcus aureus enterotoxin A activity in food /

Detection of enterotoxigenic Clostridium perfringens in food and fecal samples with a duplex PCR and the slide latex agglutination test /
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Direct detection and isolation of plasmid-bearing virulent serotypes of Yersinia enterocolitica from various foods /
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One hundred countries, two billion people
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