Codex alimentarius commission: Procedural manual; Vol.11 Joint FAO/WHO Food Standards Programme
The book divided into three sections: Section I sets out the Commission's basic Rules of Procedur and the other internal procedures necessary to achieve the commission's objectives; Section II is devoted to guidelines for the efficient operation of Codex Committees; Section II lists the Co...
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| Format: | Livre |
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Rome, Italy
FAO
2000
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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