Codex alimentarius commission: Procedural manual; Vol.11 Joint FAO/WHO Food Standards Programme

The book divided into three sections: Section I sets out the Commission's basic Rules of Procedur and the other internal procedures necessary to achieve the commission's objectives; Section II is devoted to guidelines for the efficient operation of Codex Committees; Section II lists the Co...

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Opis bibliograficzny
1. autor: FAO
Format: Książka
Język:Undetermined
Wydane: Rome, Italy FAO 2000
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