HACCP Principles and Applications

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HACCP Principles and Applications

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Sonraí Bibleagrafaíochta
Príomhúdar:	Merle D Pierson
Formáid:	Leabhar
Teanga:	Undetermined
Foilsithe:	USA Chapman & Hall 1992
Ábhair:	food - microbiology,food - safety measures,food industry and trade - quality control
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ


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082			\|b P624
100			\|a Merle D Pierson
245		0	\|a HACCP Principles and Applications
245		0	\|c Merle D Pierson, Donald A Corlett
260			\|a USA
260			\|b Chapman & Hall
260			\|c 1992
526			\|a Quản lý chất lượng và luật thực phẩm,An toàn và quản lý chất lượng nông sản
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650			\|a food - microbiology,food - safety measures,food industry and trade - quality control
904			\|i Sáng, 992810
980			\|a Trung tâm Học liệu Trường Đại học Cần Thơ

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