FAO food and nutrition paper N.14.4 rev.1

FAO food and nutrition paper N.14.4 rev.1 Manuals of food quality control: Microbiological analysis

Gorde:

Xehetasun bibliografikoak
Egile nagusia:	FAO
Formatua:	Liburua
Hizkuntza:	Undetermined
Argitaratua:	Rome FAO 1992
Gaiak:	food industry and trade
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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