Strategy for improving information on status and trends of capture fisheries =

QR koda

Strategy for improving information on status and trends of capture fisheries = Stratégie visant à améliorer l'information sur la situation et les tendances des pêches de capture = Estrategia para mejora la información sobre la situación y las tendencias de la pesca de captura

Shranjeno v:

Bibliografske podrobnosti
Glavni avtor:	FAO
Format:	Knjiga
Jezik:	Undetermined
Izdano:	Rome, Italy FAO 2003
Teme:	fisheries
Oznake:	Označite Brez oznak, prvi označite!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Podobne knjige/članki

Recent trends in monitoring, control and surveillance systems for capture fisheries
od: Peter Flewwelling... [et al.]
Izdano: (2003)

FAO technical guidelines for responsible fisheries N2: Precautionary approach to capture fisheries and species introductions
od: FAO
Izdano: (1996)

FAO yearbook fishery statistics capture production; N.86.1/1998
od: FAO
Izdano: (2000)

Trends in oceanic captures and clustering of large marine ecosystems
od: Luca Garibaldi
Izdano: (2003)

Fishery statistics: Capture production 2004 =
Izdano: (2006)

FAO yearbook fishery statistics: Capture production; V90/1
od: FAO
Izdano: (2002)

Review of the state of world marine capture fisheries management :
Izdano: (2006)

Report of the expert consultation on catalysing the transition away from overcapacity in marine capture fisheries, Rome, 15 - 15 October 2002
od: FAO
Izdano: (2002)

Socioeconomic assessment of freshwater capture fisheries in Cambodia :
Izdano: (1998)

Technical, finamcial and economic assessment of capture fisheries and aquaculture in Vietnam:
Izdano: (1996)

Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries
Izdano: (2003)

Report of the expert consultation on the development of international guidelines for the ecolabelling of fish and fishery products from inland capture fisheries, Rome, 23 - 26 May 2006

Socioeconomic assessment of freshwater capture fisheries in Cambodia :
od: Ahmed, Mahfyzuddin
Izdano: (1998)

FAO fisheries technical paper N359: Chronicles of marine fishery landings ( 1950 - 1994 ): Trend analysis and fisheries potential
od: R J R. Grainger
Izdano: (1996)

Capture-based aquaculture :
Izdano: (2004)

Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries =
Izdano: (2005)

Report of the expert consultation on the FAO guidelines for ecolabelling for capture fisheries :
Izdano: (2008)

FAO fisheries technical paper N.356: Geographical information systems: applications to marine fisheries
od: Geoffery J Meaden
Izdano: (1996)

Inland fisheries
od: FAO
Izdano: (2003)

Fisheries management
od: FAO
Izdano: (2003)

FAO technical guidelines for responsible fisheries N4: Fisheries management
od: FAO
Izdano: (1996)

FAO fisheries technical paper N.350.2: Precautionary approach to fisheries: Part 2
od: FAO FAO
Izdano: (1996)

FAO yearbook fishery statistics
od: FAO
Izdano: (1998)

FAO fishery statistics yearbook
od: FAO
Izdano: (1999)

FAO fishery statistics yearbook
od: FAO
Izdano: (1999)

FAO technical guidelines for responsible fisheries N3: Intergration of fisheries into coastal area management
od: FAO
Izdano: (1996)

Code of conduct for responsible fisheries
od: FAO
Izdano: (1995)

FAO fisheries report; No.553
od: FAO
Izdano: (1997)

FAO fisheries technical paper N.349: Effects of riverine inputs on coastal ecosystems and fisheries resources
od: FAO
Izdano: (1995)

FAO fisheries report N.516
od: FAO
Izdano: (1995)

FAO fisheries report N.525
od: FAO
Izdano: (1995)

FAO fisheries report N.440
od: FAO
Izdano: (1990)

FAO fisheries report N.457
od: FAO
Izdano: (1991)

FAO fisheries report N.459
od: FAO
Izdano: (1991)

FAO fisheries report N.461
od: FAO
Izdano: (1991)

FAO fisheries report N.383
od: FAO
Izdano: (1987)

FAO fisheries report N.414
od: FAO
Izdano: (1988)

FAO fisheries report N.451
od: FAO
Izdano: (1991)

FAO fisheries report N.474
od: FAO
Izdano: (1992)

FAO fisheries report N.479
od: FAO
Izdano: (1991)