Food safety issues in the developing world

相似書籍

• Assuring food safety and quality: Guidelines for strengthening national food control systems
  由: FAO
  出版: (2003)
• Food safety in shrimp processing: A handbook for shrimp processors, importers, exporters and retailers
  由: Laxman Kanduri
  出版: (2002)
• Principles and guidelines for incorporating microbiological risk assessment in the development of food safety standards, guidelines and related texts: Report of a Joint FAO/WHO Consultation, Kiel, Germany 18 - 22 March 2002
  由: FAO
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• Food safety management in developing countries
  出版: (2002)
• Food safety
  由: Julie Miller Jones
  出版: (1992)