Beverage quality and safety
"Beverage quality and safety" offers information on the latest beverage industry trends related to products, processing, and packaging technologies - including new generation nutraceutical beverages. It also covers important regualatory issues, including federal regalations on HACCP.
Gorde:
| Formatua: | Liburua |
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| Hizkuntza: | Undetermined |
| Argitaratua: |
Boca Raton, Fl.
CRC Press
2003
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| Gaiak: | |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Antzeko izenburuak
-
Beverage quality and safety
nork: Foster, Tammy
Argitaratua: (2003) -
The beverages industry in W. Erope
nork: Sobral, M.
Argitaratua: (1971) -
Biotechnology applications in beverage production
nork: Cantarelli, C.
Argitaratua: (1989) -
Fermented beverage production
nork: Lea, Andrew G. H.
Argitaratua: (2003) -
Hanbook of food and beverage fermentation technology
Argitaratua: (2004)