Specificity and mode of action of a thermostable xylanase from bacillus amyloliquefaciens on-line monitoring of hydrolysis products /
Wedi'i Gadw mewn:
| Awduron Eraill: | Breccia, Javier D., Gorton, Lo., Hatti-Kaul, Rajni., Sineriz, Faustino., Torto, Nelson. |
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| Fformat: | Erthygl |
| Iaith: | English |
| Pynciau: | |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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