Substrate selectivity and biochemical properties of 4-hydroxy-2-keto-pentanoic acid aldolase from escherichia coli /
Gardado en:
| Autor Principal: | Pollard, John R. |
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| Outros autores: | Bugg, Timothy D. H., Rialland, Delphine. |
| Formato: | Artigo |
| Idioma: | English |
| Những chủ đề: | |
| Các nhãn: |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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