Reduction of experimental salmonella and campylobacter contamination of chicken skin by application of lytic bacteriophages /

Documents similaires

• Isolation and characterization of campylobacter bacteriophages from retail poultry /
• Application of host-specific bacteriophages to the surface of chicken skin leads to a reduction in recovery of campylobacter jejuni /
• Effective recovery of bacterial DNA and percent-guanine-plus-cytosine-based analysis of community structure in the gastrointestinal tract of broiler chickens /
• Effect of campylobacter-specific maternal antibodies on campylobacter jejuni colonization in young chickens /
• Effect of incubation temperature on isolation of campylobacter jejuni genotypes from foodstuffs enriched in preston broth /
  par: Scates, Pam.