Comparison of campylobacter isolates from poultry and humans : Association between in vitro virulence properties, biotypes, pulsed-field gel electrophoresis clusters /
Spremljeno u:
| Glavni autor: | Nadeau, Eric. |
|---|---|
| Daljnji autori: | Messier, Serge., Quessy, Sylvain. |
| Format: | Članak |
| Jezik: | English |
| Teme: | |
| Oznake: |
Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
|---|
Similar Items
- Multilocus sequence typing for comparison of veterinary and human isolates of campylobacter jejuni /
- Epidemiological typing of campylobacter isolates from meat processing plants by pulsed-field gel electrophoresis, fatty acid profile typing, serotyping, biotyping /
- Genomic analysis of clostridium botulinum group II by pulsed-field gel electrophoresis /
-
Differentiation of Erwinia amylovora strains by pulsed-field gel electrophoresis /
od: Zhang, Y. - Effect of campylobacter-specific maternal antibodies on campylobacter jejuni colonization in young chickens /