Ingredient selection for plastic composite supports for L-(+)-lactic acid biofilm fermentation by Lactobacillus casei subsp. rhamnosus /

Míreanna Comhchosúla

• Nutrient leaching and end product accumulation in plastic composite supports for l-(+)-lactic acid biofilm fermentation /
• Optimization of L-(+)-lactic acid production by ring and disc plastic composite supports through repeated-batch biofilm fermentation /
  le: Ho, K. L.
•  Lactic acid fermentation of fruits and vegetables
  Foilsithe: (2017)
• Conditions that promote production of lactic acid byZymomonas mobilis in batch and continuous culture /
  le: Lawford, Hugh G.
• In situ production of exopolysaccharides during sourdough fermentation by cereal and intestinal isolates of lactic acid bacteria /