Culture conditions affect the molecular weight properties of hyaluronic acid produced by streptococcus zooepidemicus /

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Culture conditions affect the molecular weight properties of hyaluronic acid produced by streptococcus zooepidemicus /

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awdur:	Armstrong, D. C.
Awduron Eraill:	Johns, M. R.
Fformat:	Erthygl
Iaith:	English
Pynciau:	Aeration Bacteria Environmental factor Glucose Hyaluronic acids Microorganism culture Molecular weight Streptococcus equi subsp. zooepidemicus
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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