Increase of xylitol production rate by controlling redox potential in Candida parapsilosis /

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Increase of xylitol production rate by controlling redox potential in Candida parapsilosis /

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Bibliographic Details
Main Author:	Oh, Deok-Kun.
Other Authors:	Kim, Jung-Hoe., Kim, Sang-Yong.
Format:	Article
Language:	English
Subjects:	Candida parapsilosis Dissolved oxygen Redox potential Xylitol production
Tags:	Add Tag No Tags, Be the first to tag this record!

Institutions:	Thư viện Trường Đại học Đà Lạt

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