Dandelion wine /

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Dandelion wine /

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Bibliografiske detaljer
Hovedforfatter:	Ray Bradbury
Format:	Bog
Sprog:	Vietnamese
Udgivet:	New York : FontaBantampatthfinder Edition , 1964
Fag:	Sách văn học > Anh
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Thư viện Trường CĐ Kỹ Thuật Cao Thắng

Lignende værker

Dandelions help
af: McBride, Eve
Udgivet: (1995)

Frogs, flies, and dandelions
af: Schilthuizen, Menno
Udgivet: (2001)

Sailing the wine-dark sea :
af: Cahill, Thomas
Udgivet: (2003)

Sailing the wine-dark sea :
af: Cahill, Thomas
Udgivet: (2003)

Sailing the wine-dark sea :
af: Cahill, Thomas
Udgivet: (2003)

Sailing the wine-dark sea :
af: Cahill, Thomas
Udgivet: (2003)

Wine Queens: Understanding the Role of Women in Wine Marketing
af: Ramšak, Mojca
Udgivet: (2015)

About wine
af: Henderson, Patrick
Udgivet: (2007)

Discovering wines
af: Simon, Joanna
Udgivet: (2015)

Wine tourism in champagne /
af: Charters, Steve.

The Oxford companion to wine
Udgivet: (2006)

Yeasts in the Production of Wine
af: Romano, Patrizia, et al.
Udgivet: (2020)

Wine, food, and tourism marketing
af: Hall, Colin Michael
Udgivet: (2015)

Social Sustainability in the Global Wine Industry
af: Forbes, Sharon L., et al.
Udgivet: (2020)

Management and Marketing of Wine Tourism Business
af: Sigala, Marianna, et al.
Udgivet: (2019)

The market for wine in ten western European countries
Udgivet: (1970)

Cigarettes & Wine. 1st ed. 2017
af: Sumerau, J. E.
Udgivet: (2020)

Global Wine Tourism: Research, Management and Marketing
af: Carlsen, Jack, et al.
Udgivet: (2014)

Discovering wine : a refreshingly unfussy beginner's guide to finding, tasting, judging, storing, serving, cellaring, and, most of all, discovering wine
af: Simon, Joanna
Udgivet: (2015)

Defined fungal starter granules for purple glutinous rice wine
af: Ngo, Thi Phuong Dung
Udgivet: (2004)

Determination of methanol content in white wine circulated in Nam Dinh city
af: Trần, Thị Bích Hồng, et al.
Udgivet: (2024)

Phân tích và xây dựng hệ thống Wine Tracking.
af: Huỳnh, Ngọc Nam
Udgivet: (2016)

Search for the contamination source of butyltin compounds in wine : Agglomerated cork stoppers /
af: Jiang, Gui-Bin.

Real-time PCR assay for detection and enumeration of dekkera bruxellensis in wine /
af: Phister, Trevor G.

A simple and reliable method for hybridization of homothallic wine strains of saccharomyces cerevisiae /
af: Ramirez, Manuel.

Recovery of aroma compounds from a wine-must fermentation by organophilic pervaporation /

Fahrenheit 451
af: Bradbury, Ray
Udgivet: (2003)

A study of wine fermentation from mucilage of cocoa beans (Theobroma cacao L.)
af: Nguyễn, Thị Thanh Tịnh, et al.
Udgivet: (2022)

A STUDY OF WINE FERMENTATION FROM MUCILAGE OF COCOA BEANS (Theobroma cacao L.)
af: Nguyễn, Thị Thanh Tịnh, et al.
Udgivet: (2023)

The ftsH gene of the wine bacterium oenococcus oeni is involved in protection against environmental stress /

An inverse correlation between stress resistance and stuck fermentations in wine yeasts. A molecular study /
af: Ivorra, Carmen.

Design and evaluation of PCR primers for analysis of bacterial populations in wine by denaturing gradient gel electrophoresis /

The black mountain /
af: Stout Rex
Udgivet: (1954)

Miracle in motion the story of Americas industry /
af: B.Shippen Katherine,
Udgivet: (1963)

The Pageant of Literature. The romantics and victorians
Udgivet: (1961)

The black cloud /
af: Fred Hoyle
Udgivet: (1960)

The Singapore Grip /
af: J.G Farrell
Udgivet: (1978)

Chemical composition and antioxidant properties of ivy gourd (Coccinia grandis) wines prepared with different pretreatment techniques
af: Trang, Tdang, et al.
Udgivet: (2025)

Karyotype rearrangements in a wine yeast strain by rad52-dependent and rad52-independent mechanisms /
af: Carro, David.

Đánh giá thành phần dưỡng chất và hoạt tính sinh học của rễ cây bồ công anh Việt Nam (Lactuca indica L.) = Evaluation of nutrient composition and biological activity of Vietnamese dandelion root (Lactuca indica L.)
af: Tôn, Nữ Liên Hương, et al.
Udgivet: (2023)