Economics for Hospitality Management

This text introduces economic concepts and their applications in hospitality management. The emphasis is on applications within hospitality organisations. The approach is very flexible to allow the lecturer to use the book for either an industry-based approach or discipline-centred approach, as appr...

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Kaydedildi:
Detaylı Bibliyografya
Yazar: Cullen, Peter
Diğer Yazarlar: Peter Cullen
Dil:Undetermined
English
Baskı/Yayın Bilgisi: London Thomson 1997
Konular:
Etiketler: Etiketle
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Trà Vinh
Diğer Bilgiler
Özet:This text introduces economic concepts and their applications in hospitality management. The emphasis is on applications within hospitality organisations. The approach is very flexible to allow the lecturer to use the book for either an industry-based approach or discipline-centred approach, as appropriate. This book should be of interest to degree or HND students of hotel and catering, hospitality management, service sector management, tourism, leisure studies; practising hospitality managers
Fiziksel Özellikler:xvii, 244 p.
ill.
24 cm
Bibliyografya:Included bibliography and index
ISBN:1861521790
9781861521798