Determination of biological activity and ability to preserve pork meat of clausena lansium (Lour.) skeels peel oil
में बचाया:
| भाषा: | vie |
|---|---|
| ऑनलाइन पहुंच: | https://dlib.udn.vn/module/chi-tiet-sach?RecordID=8420 |
| टैग : |
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| Thư viện lưu trữ: | Trung tâm Công nghệ thông tin và Học liệu số, Đại học Đà Nẵng |
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