Thiết kế đồ họa quảng cáo cho quán Milk Tea & Ans

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Thiết kế đồ họa quảng cáo cho quán Milk Tea & Ans

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Bibliografische gegevens
Hoofdauteur:	Phengsouvannavong, Konvilay
Andere auteurs:	Võ, Hùng Cường
Formaat:	Thesis
Taal:	Vietnamese
Gepubliceerd in:	Trường Đại học Công nghệ Thông tin và Truyền thông Việt-Hàn 2024
Onderwerpen:	Thiết kế đồ họa Milk Tea & Ans
Online toegang:	http://elib.vku.udn.vn/handle/123456789/3386
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!

Thư viện lưu trữ:	Trường Đại học Công nghệ Thông tin và Truyền thông Việt Hàn - Đại học Đà Nẵng

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Thiết kế đồ họa quảng cáo cho quán Green tea base coffee
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Tea : cultivation to consumption
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Tea
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The tea book
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Drying of milk and milk products
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Tea manufacture
door: C R Harler
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Milk and milk products: Prepared for the use of agriculture college students
door: Clarence Henry Eckles
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Cụm thiết kế đồ họa quảng cáo cho Công ty Sữa Pure Fruit Milk
door: Cao, Thiên Lộc
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Designing a Brand Identity for "Moc Nhien" Tea
door: Nguyen, Thi Kim Nguyen
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The book of tea
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Fermented milks
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Brand Identity Design for Kun Milk
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Milk and milk products
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Improvement of healthy rice (purple rice) milk drink processing :
door: Banyavongsa, Anna
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Kỹ thuật trồng cây có dầu cho giá trị kinh tế cao: cây chè, cây ngân hạnh, cây tre lấy măng
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Diurnal rhythm of melatonin in young calves and intake of melatonin in milk /

Building a Fresh Milk Distribution Website Based on Blockchain Technology
door: Thi, Vi
Gepubliceerd in: (2025)

Perchlorate in milk /

Solutions to Improve Integrated Marketing Communication (IMC) Activities for Meiji Milk Products at GOODFOOD Co., Ltd.
door: Nguyen, Quynh Vien
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Automated microarray system for the simultaneous detection of antibiotics in milk /

Giáo trình cây chè
door: Giáo trình cây chè
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Chè và công dụng
door: Đặng Hạnh Khôi
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Tinh hoa văn hóa phương Đông :
door: Nguyễn, Bá Hoàng
Gepubliceerd in: (2003)

Hướng dẫn trồng cây trong trang trại cây chè
door: Chu, Thị Thơm
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Hướng dẫn trồng cây trong trang trại :
door: Chu, Thị Thơm
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Các hợp chất hoá học có trong chè và một số phương pháp phân tích thông dụng trong sản xuất chè ở Việt Nam
door: Vũ, Thy Thư
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Handbook of milk of non-bovine mammals
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Isolation of mycobacterium paratuberculosis from milk by immunomagnetic separation /
door: Grant, Irene R.

Kỹ thuật trồng cây đặc sản hiệu quả kinh tế cao: Cây chè, cây ngân hạnh, cây tre lấy măng
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Benefits and potential risks of the lactoperoxidase system of raw milk preservation :
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Khai thác sữa năng suất chất lượng vệ sinh
door: Phùng Quốc Quảng
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Aqueous two-phase partitioning of milk proteins : Application to human protein C secreted in pig milk /
door: Cole, Kenneth D.

The relationship between milk production potential and herbage intake of grazing dairy cows /

Cơ sở khoa học sản xuất chè an toàn, chất lượng
door: Nguyễn, Văn Toàn
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Chè và công dụng
door: Đặng Hanh Khôi
Gepubliceerd in: (1983)

Direct detection of viable bacteria, molds, yeasts by reverse transcriptase PCR in contaminated milk samples after heat treatment /
door: Vaitilingom, Marc.

Effects of metabolizable protein on intake and milk production of dairy cows independent of effects on ruminal digestion /
door: Faverdin, P.

Specificity of milk peptide utilization by lactococcus lactis /

Autoanalyzer for milk quality control based on the lactose, fat, total protein contents/

Biosensor-based determination of riboflavin in milk samples /
door: Caelen, Isabelle.