Attitude, Social Norms, Perceived Behavioral Control, Past Behavior, and Habit in Explaining Intention to Consume Fish in Vietnam

The purpose of this study is to discuss and test the direct and moderating effects of attitudes, social norms, perceived behavioral control (PBC), past behavior, and habit strength in explaining Vietnamese consumers’ intention to consume fish. In addition to a data set of 466 consumers in a coastal...

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Detalhes bibliográficos
Autor principal: Ho, Huy Tuu
Formato: Artigo
Idioma:English
Publicado em: University of Economics Ho Chi Minh City 2023
Acesso em linha:http://jabes.ueh.edu.vn/Home/SearchArticle?article_Id=b479bed9-b529-48e4-989e-abf44f640d71
https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/115474
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