Attitude, Social Norms, Perceived Behavioral Control, Past Behavior, and Habit in Explaining Intention to Consume Fish in Vietnam

The purpose of this study is to discuss and test the direct and moderating effects of attitudes, social norms, perceived behavioral control (PBC), past behavior, and habit strength in explaining Vietnamese consumers’ intention to consume fish. In addition to a data set of 466 consumers in a coastal...

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Bibliografiska uppgifter
Huvudupphovsman: Ho, Huy Tuu
Materialtyp: Artikel
Språk:English
Publicerad: University of Economics Ho Chi Minh City 2023
Länkar:http://jabes.ueh.edu.vn/Home/SearchArticle?article_Id=b479bed9-b529-48e4-989e-abf44f640d71
https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/115474
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