Enhancing participation in Codex activitives :

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Enhancing participation in Codex activitives : An FAO/WHO training package

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This training package has been developed to enhance countries' participation in the Codex process. It explains the organization and operation of Codex and the scientific basis for its work, and provides guidance on developing national Codex structures and activities. The information is presente...

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Bibliografiske detaljer
Institution som forfatter:	Food and Agriculture Organization of the United Nations
Format:	Bog
Sprog:	Undetermined
Udgivet:	Rome FAO 2005
Fag:	Thực phẩm,Công nghiệp thực phẩm,Y tế quốc gia,Food,Food industry,National health programmes Tiêu chuẩn,Tiêu chuẩn,Standards,Standards
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Lignende værker

Enhancing participation in Codex activitives :
Udgivet: (2005)

Codex alimentarius :
Udgivet: (2005)

Codex Alimentarius Commission :
Udgivet: (2005)

EI segundo foro mundial de las autoridades de las inocuidad de los alimentos
Udgivet: (2005)

Food labelling
Udgivet: (2007)

Food labelling complete texts
Udgivet: (2005)

Nghiên cứu thủy phân protein hòa tan từ thịt cá lóc nuôi có khả năng ức chế enzyme chuyển hóa angiotesin :
af: Nguyễn, Hoàng Sinh
Udgivet: (2018)

Chế biến sơ cấp và bảo quản rau Mồng Tơi (Basella alba) tươi
af: Phạm, Hồng Nhị
Udgivet: (2018)

Nghiên cứu bổ sung lá Đinh Lăng (Polyscias fructicosa) trong chế biến xức xích cá lóc
af: La, Thị Bích Ngoan
Udgivet: (2018)

Nghiên cứu khả năng thủy phân phụ phẩm cá lóc nuôi bằng vi khuẩn Bacillus Subtilis :
af: Lương, Ngọc Khỏe
Udgivet: (2018)

Codex alimentarius commission :
Udgivet: (2004)

Food chemicals codex
Udgivet: (1981)

Organically produced foods
Udgivet: (2008)

Codex alimentarius :
Udgivet: (2006)

Codex alimentarius commission
Udgivet: (2004)

Understanding the codex alimentarius
Udgivet: (2006)

Animal food production
Udgivet: (2008)

Food import and export inspection and certification systems
Udgivet: (2007)

Codex alimentarius commission :
Udgivet: (2005)

Codex alimentarius commission :
Udgivet: (2006)

Fresh fruits and vegetables
Udgivet: (2007)

Tiêu chuẩn Codex về rau và quả tươi.
Udgivet: (2014)

Đánh giá một số chỉ tiêu vi sinh vật trên thịt heo tại lò mổ và bán ở chợ thành phố Bến Tre tỉnh Bến Tre :
af: Trần, Quang Thái
Udgivet: (2012)

Clinical practice guidelines :
af: Wesorick, Bonnie
Udgivet: (2000)

Hướng dẫn giảm thiểu nước sử dụng và nước thải
af: SeaQIP
Udgivet: (2003)

Cereals, pulses, legumes and vegetable proteins
Udgivet: (2008)

Tiêu chuẩn kỹ thuật thi công và nghiệm thu nền, mặt đường ôtô
Udgivet: (2005)

Tiêu chuẩn đánh giá chất lượng trong các cơ sở giáo dục
Udgivet: (2013)

Accounting :
af: Mueller, Gerhard G.
Udgivet: (1994)

26 chuẩn mực kế toán Việt Nam
Udgivet: (2015)

Hệ thống tiêu chuẩn quốc gia ngành xây dựng Việt Nam hiện hành 2013 :
Udgivet: (2013)

Quy trình kỹ thuật xác định độ lún công trình dân dụng và công nghiệp bằng phương pháp đo cao hình học (TCVN 9360:2012) =
Udgivet: (2015)

Thiết kế công trình chịu động đất (TCVN 9386:2012) :
Udgivet: (2015)

Hệ thống tiêu chuẩn quốc gia ngành xây dựng Việt Nam hiện hành 2013 :
Udgivet: (2013)

Công tác kiểm định, đánh giá, chứng nhận quản lý chất lượng trong xây dựng =
af: Trần, Đình Ngô
Udgivet: (2013)

International financial reporting standards :
af: Greuning, Hennie van
Udgivet: (2009)

Milk and milk products
Udgivet: (2007)

Tải trọng và tác động tiêu chuẩn thiết kế
Udgivet: (2016)

Trategies for assessing the safety of foods produced by biotechnology
af: OMS
Udgivet: (1991)

Combined compendium of food additive specifications:
Udgivet: (2006)