La conservation industrielles des fruits

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La conservation industrielles des fruits Avec 97 figures intercalées dans le texte

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Détails bibliographiques
Auteur principal:	Paul Leraillez
Format:	Livre
Langue:	Undetermined
Publié:	Paris J. B. Baillière 1952
Sujets:	fruit - preservation,industrial feeding
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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