La conservation industrielles des fruits

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La conservation industrielles des fruits Avec 97 figures intercalées dans le texte

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Sonraí Bibleagrafaíochta
Príomhúdar:	Paul Leraillez
Formáid:	Leabhar
Teanga:	Undetermined
Foilsithe:	Paris J. B. Baillière 1952
Ábhair:	fruit - preservation,industrial feeding
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Míreanna Comhchosúla

La conservation industrielles des légumes: Avec 123 figures intercalées dans le texte
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Foilsithe: (1956)

Hóa học trong công nghiệp thực phẩm
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Kỹ thuật bảo quản mận tam hoa
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Kỹ thuật thu hái bảo quản quả tươi sạch một số loại trái cây
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Foilsithe: (2006)

Kỹ thuật thu hái bảo quản quả tươi sạch một số loại trái cây
le: Phạm, Văn Côn
Foilsithe: (2006)

Sổ tay sản xuất trái cây theo tiêu chuẩn GAP
le: Nguyễn, Minh Châu
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Handbook of fruits and fruit processing : science and technology
le: Handbook of fruits and fruit processing : science and technology
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Principles and practices of small- and medium-scale fruit juice processing
le: R. P. BATES
Foilsithe: (2001)

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Bảo quản rau quả tươi và bán chế phẩm
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Foilsithe: (2000)

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Foilsithe: (1955)

Tropical fruits
le: J A Samson
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Processing fruits :
Foilsithe: (2004)

Phòng trừ bệnh và kéo dài thời gian bảo quản của quả :
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Fruit culture in Japan
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ENGLISH FOR CHILDREN FRUITS
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Postharvest biotechnology of fruits
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Fruit & vegetable quality :
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Foilsithe: (2000)

Postharvest biotechnology of fruits; T2
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Fruit and vegetable processing : improving quality
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Pigments in Fruits and Vegetables Genomics and Dietetics
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Health-promoting Properties of Fruit and Vegetables
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La sociologie industrielle
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Foilsithe: (1971)

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Fruit flies of economic significane: Their indentification and bionomics
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Management of fruit flies in the Pacific
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Mineral nutrition of fruit crops
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Bảo quản chế biến hoa quả tươi
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Ảnh hưởng của một số hóa chất xử lý trước thu hoạch và điều kiện bảo quản đến phẩm chất và thời gian tồn trữ trái mận hồng đào đá (Syzygium samarangense ( Blume) Merr & Perry) :
le: Đinh, Thị Đào
Foilsithe: (2012)

Mô hình hóa kiểm soát đồng nhất nhiệt độ sản phẩm trong quá trình bảo quản mát trái cây :
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Foilsithe: (2014)

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Thực trạng nghiên cứu bảo quản chôm chôm sau thu hoạch :
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Khảo sát công nghệ thẩm thấu và sấy để chế biến và bảo quản khóm khô
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Ứng dụng Chitosan trong phòng trừ nấm Colletotrichum sp gây bệnh trên trái xoài cát Hòa Lộc trước và sau thu hoạch :
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Ảnh hưởng của điều kiện xử lý đến khả năng bảo quản xoài Ba Màu cắt miếng (Mangifera indica L.) :
le: Trần, Văn Thành
Foilsithe: (2020)

Ảnh hưởng của màng bao, hóa chất và ẩm độ đến phẩm chất và thời gian tồn trữ trái chôm chôm (Nephelium lappaceum L.) :
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Quality control in fruit and vegetable processing : methods and strategies
Foilsithe: (2023)