La conservation industrielles des fruits

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La conservation industrielles des fruits Avec 97 figures intercalées dans le texte

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Detalhes bibliográficos
Autor principal:	Paul Leraillez
Formato:	Livro
Idioma:	Undetermined
Publicado em:	Paris J. B. Baillière 1952
Assuntos:	fruit - preservation,industrial feeding
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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