La conservation industrielles des fruits

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La conservation industrielles des fruits Avec 97 figures intercalées dans le texte

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Opis bibliograficzny
1. autor:	Paul Leraillez
Format:	Książka
Język:	Undetermined
Wydane:	Paris J. B. Baillière 1952
Hasła przedmiotowe:	fruit - preservation,industrial feeding
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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