Compendium of food additive specifications. Addendum 12 :

Compendium of food additive specifications. Addendum 12 : Joint FAO/WHO Expert Committee on Food Additives (JECFA), 63rd meeting, Geneva, Switzerland, 8-17 June 2004.

Shranjeno v:

Bibliografske podrobnosti
Korporativna značnica:	FAO
Format:	Knjiga
Jezik:	Undetermined
Izdano:	Rome, Italy FAO 2004
Teme:	Food additives,Food additives Specifications,Analysis
Oznake:	Označite Brez oznak, prvi označite!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Podobne knjige/članki

Compendium of food additive specifications: Addendum 13 :
Izdano: (2005)

Compendium of food additive specifications :
Izdano: (2006)

Combined compendium of food additive specifications:
Izdano: (2006)

Combined compendium of food additive specifications :
Izdano: (2005)

Combined compendium of food additive specifications :
Izdano: (2005)

Combined compendium of food additive specifications :
Izdano: (2005)

Compendium of food additive specifications :
Izdano: (2007)

Methods of analysis of food components and additives
od: Otles, Semih
Izdano: (2005)

Evaluation of certain food additives
Izdano: (1980)

Evaluation of certain food additives
Izdano: (1974)

Handbook of food additives
Izdano: (2008)

WHO technical report series; N.806
od: OMS
Izdano: (1991)

OMS, série de rapports techniques; N.837
od: OMS
Izdano: (1993)

WHO technical report series; N.837
od: OMS
Izdano: (1993)

Food additives data book
Izdano: (2003)

Food additives data book
Izdano: (2011)

FAO food and nutrition paper N52.4: Compendium of food additive specifications: Addendum 4
od: FAO
Izdano: (1996)

Food additives
od: Branen, A. Larry
Izdano: (2002)

Antimicrobials in foods
od: P. MICHAEL DAVIDSON
Izdano: (1993)

Antimicrobials in food
od: Davidson, P. Michael
Izdano: (2005)

Bài giảng phụ gia trong sản xuất thực phẩm
od: Võ, Tấn Thành
Izdano: (2000)

Additive Conjuncts in English and Their Vietnamese Translation Equivalents
od: Mai Trần Đoan Trang
Izdano: (2006)

Additive Conjuncts in English and Their Vietnamese Translation Equivalents
od: Mai Trần Đoan Trang
Izdano: (2006)

Compendium of food additive specifications Vol.1
od: JECFA
Izdano: (1992)

Compendium of food additive specifications Vol.2
od: JECFA
Izdano: (1992)

Compendium of food additive specifications: the Joint FAO/WHO Expert Committee on Food Additives
od: FAO
Izdano: (2003)

Compendium of food additive specifcations:
Izdano: (2002)

WHO technical report series; N.828
od: OMS
Izdano: (1992)

Handbook of coatings additives
Izdano: (2004)

Food chemicals codex
Izdano: (1981)

Additive Conjuncts in English and Their Vietnamese Translation Equivalents
od: Mai Trần Đoan Trang
Izdano: (2006)

Additive Conjuncts in English and Their Vietnamese Translation Equivalents
od: Mai Trần Đoan Trang
Izdano: (2006)

The influence of diet on the development of swine dysentery upon experimental infection /

Compendium of food additive specifcations
Izdano: (2001)

Additive Manufacturing Technologies
od: Gibson, I
Izdano: (2010)

Controlling the morphology of the active layer by using additives and its effect on bulk hetero-junction solar cell performance
od: Phạm, Hầu Thanh Việt, et al.
Izdano: (2023)

Towards Green Lubrication in Machining
od: Liew Yun Hsien, Willey
Izdano: (2015)

II. Electrostatic effect in the aggregation of heat-denatured RNase A and implications for protein additive design /
od: Tsai, Amos M.

Nutraceutical and functional food processing technology
od: Boye, Joyce Irene
Izdano: (2015)

Vegetable-associated pediococcus parvulus produces pediocin PA-1 /
od: Bennik, M. H. J.