Authentic recipes from Singapore

This volume presents a cross section of both traditional recipes such as Chili Crab, Hokkien Fried Noodles, and Murtabek and contemporary recipes including Tea-smoked Seabass and Stingray in Banana Leaf.

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखक: Wong, David
स्वरूप: पुस्तक
भाषा:Undetermined
प्रकाशित: Singapore Periplus 2005
विषय:
टैग : टैग जोड़ें
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
विवरण
सारांश:This volume presents a cross section of both traditional recipes such as Chili Crab, Hokkien Fried Noodles, and Murtabek and contemporary recipes including Tea-smoked Seabass and Stingray in Banana Leaf.