Supercritical fluid extraction of nutraceuticals and bioactive compounds

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Supercritical fluid extraction of nutraceuticals and bioactive compounds

Supercritical fluid (SCF) technology is an alternative to traditional solvents for extraction, fractionation, and isolation of active ingredients. The aim of this book is to present the current state of the art in extracting and fractionating bioactive ingredients by SCFs. Each chapter reviews the m...

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書誌詳細
第一著者:	Martinez, Jose L.
フォーマット:	図書
言語:	Undetermined
出版事項:	Boca Raton, FL CRC Press 2008
主題:	Supercritical fluid extraction,Functional foods,Bioactive compounds,Kỹ thuật sinh học
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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