Supercritical fluid extraction of nutraceuticals and bioactive compounds

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Supercritical fluid extraction of nutraceuticals and bioactive compounds

Supercritical fluid (SCF) technology is an alternative to traditional solvents for extraction, fractionation, and isolation of active ingredients. The aim of this book is to present the current state of the art in extracting and fractionating bioactive ingredients by SCFs. Each chapter reviews the m...

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Библиографические подробности
Главный автор:	Martinez, Jose L.
Формат:	‌
Язык:	Undetermined
Опубликовано:	Boca Raton, FL CRC Press 2008
Предметы:	Supercritical fluid extraction,Functional foods,Bioactive compounds,Kỹ thuật sinh học
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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