Fenaroli’s handbook of flavor ingredients
New in the Sixth Edition : 200+ newly approved flavor ingredients; Ingredient’s safety standing with the Flavor and Extract Manufacturers’ Association and/or the FDA; Extensive and expanded information on aroma and taste thresholds; The latest regulatory information on each flavor ingredient; New di...
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| Format: | Book |
| Language: | Undetermined |
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Boca Raton
CRC Press/Taylor & Francis Group
2010
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| Institutions: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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