Prodution and utilization of products from commercial seaweeds
The publication describles the production, properties and main application of the three major phy-colloids extracted from seaweed: agar, alginate and carragenan,.....
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| 企業作者: | Food & Agriculture Organization of the United Nations (FAO) |
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| 格式: | 圖書 |
| 語言: | Undetermined |
| 出版: |
Rome
FAO
1987
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| 主題: | |
| 標簽: |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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