Instructor's manual to accompany cuisine and culture : a history of food and people
Its purpose is to make your life easier: to further emphasize, organize, and explain information in the text and to help you plan lessons, give tests and learn even more about food history through links to web site.
Đã lưu trong:
| Príomhúdar: | |
|---|---|
| Formáid: | Leabhar |
| Teanga: | Undetermined |
| Foilsithe: |
Hoboken, N.J.
John Wiley & Sons, Inc
2008
|
| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|