Hospitality employee management and supervision : concepts and practical applications
It has been prepared to help you effectively use the text in classroom presentation and for discussion, review and exammination. To this end, the following materials have been included for each chapter: Active learning tips for Tales from the fiel,...
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| Format: | Llibre |
| Idioma: | Undetermined |
| Publicat: |
Hoboken, N.J.
John Wiley
2008
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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