Evaluation of Catfish (Pangasius hypophthalmus) By-Products as protein sources for pigs in the Mekong Delta of Viet Nam

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Evaluation of Catfish (Pangasius hypophthalmus) By-Products as protein sources for pigs in the Mekong Delta of Viet Nam

This book evaluates preservation methods of catfish by-products (CBP), and the effects of replacing marine fish meal (FM) with these processing by products on diet digestibility, performance, feed efficiency and carcass quality in growing-finishing pigs

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Bibliografische gegevens
Hoofdauteur:	Nguyen, Thi Thuy
Formaat:	Boek
Taal:	Undetermined
Gepubliceerd in:	Uppsala, Sweden Dept. of Animal Nutrition and Management, Swedish University of Agricultural Sciences 2010
Onderwerpen:	Swine,Seafood industry,Heo,Ngành thủy sản Feeding and feeds,By-products,Chăn nuôi và thức ăn,Phụ phẩm
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Gelijkaardige items

Effect of source of protein on growth performance and digestibility in indigenous pigs fed ensiled cassava root as source of carbohydrate :
door: Phoneyaphon, Vanhnasin
Gepubliceerd in: (2017)

Evaluation of green plants and by-products from the Mekong delta with emphasis on fibre utilisation by pigs: Doctoral thesis
door: Nguyễn Nhựt Xuân Dung
Gepubliceerd in: (2001)

Khảo sát hiện trạng chất lượng nước thải ở trại chăn nuôi heo nông trường cờ đỏ, Thành phố Cần Thơ :
door: Nguyễn, Thị Minh Hồng
Gepubliceerd in: (2007)

Xác định tỷ lệ thay thế bột cá biển bằng bột cá hypobasa (Pangasius hypophthalmus cum P. bôcủti) trong khẩu phần thức ăn của heo thịt
door: Nguyễn, Thị Ngọc Lan
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Taro (colocacia esculenta) as a protein source for growing pigs fed a basal diet of rice bran :
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Effects of biochar on biomass production of taro (Colocacia esculenta) and Ensiled taro foliage as protein supplement in cassava pulp diets for growing pigs :
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Ảnh hưởng bổ sung tỏi, nghệ trong khẩu phần ăn lên sinh trưởng và các chỉ tiêu sinh lý, sinh hoá máu heo thịt :
door: Đặng, Thị Ngọc Hân
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Khảo sát tình hình sản xuất và tỷ lệ bổ sung khô dầu dừa thích hợp trong khẩu phần nuôi heo thịt ở Bến Tre :
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Ảnh hưởng của việc bổ sung các sản phẩm vi sinh vật có lợi vào khẩu phần lên sự sinh trưởng của heo ở giai đoạn 15 - 50 kg :
door: Nguyễn, Thị Đài Trang
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Ảnh hưởng của việc bổ sung các chế phẩm Acid hữu cơ trong khẩu phần lên sức tăng trưởng, hiệu quả sử dụng thức ăn cùng mật số Escherichia coli trong phân đối với heo thịt (50 kg - xuất chuồng) :
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Gepubliceerd in: (1971)

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door: ủy ban Khoa học kỹ thuật Nhà Nước - Ban Nông Lâm Nghiệp
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Feeding and management systems for smallholder duck production in the Mekong Delta of Vietnam
door: Bùi, Xuân Mến
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Nghiên cứu các mức năng lượng và tỷ lệ protein trong khẩu phần heo lai (Yorshire x Ba Xuyên) nuuoi thịt ở giai đoạn vỗ béo từ 60kg đến 100kg (Luận án Thạc sĩ, chuyên ngành Chăn nuôi)
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FAO animal production and health paper N126
door: René Perez
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Ảnh hưởng của mở cá tra trong khẩu phần heo nái lên năng xuất, chất lượng sữa và tăng trưởng của heo con theo mẹ :
door: Nguyễn, Thị Thủy
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Ảnh hưởng các mức độ bổ sung bã rượu bắp khô trong khẩu phần lên sinh trưởng, tiêu tốn thức ăn và hiệu quả kinh tế của heo thịt :
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ảnh hưởng của Taston (Hexestrol Dicaprylate) trên trọng lượng lên cân của heo ta (heo Ba Xuyên) và gà thịt (Meatnick)
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Hiểu quả tác động thức ăn công nghiệp hoàn chỉnh và thức ăn tự phối chế trên khả năng nuôi sống và trên trọng lượng heo con 45 ngày tuổi trong đàn heo cải tiến nuôi ở trại và nông hộ tỉnh Tiền Giang (Luận án Thạc sĩ Chăn nuôi, chuyên ngành Chăn nuôi động vật nông nghiệp)
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ảnh hưởng của chế phẩm nấm sợi trên sự sinh trưởng và phát triển của heo con và heo thịt (Luận án Thạc sĩ Khoa học Nông nghiệp ngành Chăn nuôi, chuyên ngành Chăn nuôi động vật nông nghiệp)
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Gepubliceerd in: (1997)

So sánh ảnh hưởng của phương pháp nuôi dưỡng hai và ba giai đoạn trên heo thịt từ 60 đến 150 này tuổi(Luận án Thạc sĩ, chuyên ngành Chăn nuôi động vật nông nghiệp)
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Gepubliceerd in: (1997)