Evaluation of certain food additives and contaminants : Seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives
Guardat en:
| Format: | Llibre |
|---|---|
| Idioma: | Undetermined |
| Publicat: |
Geneva, Switzerland
Food and Agriculture Organization of the United Nations
2011
|
| Matèries: | |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
Ítems similars
-
Evaluation of certain contaminants in food :
Publicat: (2011) -
Introduction to food - and airborne fungi
Publicat: (2000) -
Metal contamination of food :
per: Reilly, Conor
Publicat: (2002) -
Microbial food contamination
Publicat: (2008) -
Recontamination in food processing
per: Aantrekker, Esther den
Publicat: (2002)