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The Vietnam livestock competitiveness and food safety project = Dự án cạnh tranh ngành chăn nuôi và an toàn thực phẩm

The objectives of the Livestock Competitiveness and Food Safety Project for Vietnam are to increase the production efficiency of household-based livestock producers, to reduce the environmental impact of livestock production, processing and marketing, and to improve food safety in livestock product...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Körperschaft: The World Bank in Vietnam (WB)
Format: Buch
Sprache:Undetermined
Veröffentlicht: Ha Noi The World Bank in Vietnam (WB) 2006
Schlagworte:
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ