The Vietnam livestock competitiveness and food safety project = Dự án cạnh tranh ngành chăn nuôi và an toàn thực phẩm
The objectives of the Livestock Competitiveness and Food Safety Project for Vietnam are to increase the production efficiency of household-based livestock producers, to reduce the environmental impact of livestock production, processing and marketing, and to improve food safety in livestock product...
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| Autor Corporativo: | The World Bank in Vietnam (WB) |
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| Formato: | Livro |
| Idioma: | Undetermined |
| Publicado em: |
Ha Noi
The World Bank in Vietnam (WB)
2006
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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