Ohmic heating in food processing

Ohmic heating provides rapid and uniform heating, resulting in less thermal damage than conventional heating and allowing manufacturers to obtain high-quality products with minimum sensorial, nutritional, and structural changes. Ohmic Heating in Food Processing covers several aspects of Ohmic heatin...

Celý popis

Uloženo v:
Podrobná bibliografie
Médium: Kniha
Jazyk:Undetermined
Vydáno: Boca Raton, FL CRC Press 2014
Témata:
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ