Ohmic heating in food processing
Ohmic heating provides rapid and uniform heating, resulting in less thermal damage than conventional heating and allowing manufacturers to obtain high-quality products with minimum sensorial, nutritional, and structural changes. Ohmic Heating in Food Processing covers several aspects of Ohmic heatin...
Gorde:
| Formatua: | Liburua |
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| Hizkuntza: | Undetermined |
| Argitaratua: |
Boca Raton, FL
CRC Press
2014
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| Gaiak: | |
| Etiketak: |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Antzeko izenburuak
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Improving the thermal processing of foods
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Chemical changes during food processing
nork: Davidek, Jiri
Argitaratua: (1990)