Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries = Directives pour l'étiquetage écologique du poisson et des produits des pêches de capture marines = Directrices para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina
The guidelines are of a voluntary nature. They are applicable to ecolabelling schemes that are designed to certify and promote labels for products from well-managed marine capture fisheries and focus on issues related to the sustainable use of fisheries resources. The guidelines refer to principles,...
সংরক্ষণ করুন:
| সংস্থা লেখক: | Food and Agriculture Organization of the United Nations |
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| বিন্যাস: | গ্রন্থ |
| ভাষা: | Undetermined |
| প্রকাশিত: |
Rome
Food and Agriculture Organization of the United Nations
2005
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| বিষয়গুলি: | |
| ট্যাগগুলো: |
ট্যাগ যুক্ত করুন
কোনো ট্যাগ নেই, প্রথমজন হিসাবে ট্যাগ করুন!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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অনুরূপ উপাদানগুলি
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Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries
প্রকাশিত: (2003) -
Eco-labelling in fisheries :
অনুযায়ী: Phillips, Bruce
প্রকাশিত: (2003) - Report of the expert consultation on the development of international guidelines for the ecolabelling of fish and fishery products from inland capture fisheries, Rome, 23 - 26 May 2006
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Report of the expert consultation on the FAO guidelines for ecolabelling for capture fisheries :
প্রকাশিত: (2008) -
Ecotourism and certification :
প্রকাশিত: (2002)