Yoghurt : Science and technology

Yoghurt:Science and Technology is a standard work in its field for both industry professionals and those involved in applied research. Because manufacture is still, essentially, a natural biological process, it remains difficult to control the quality of the final product. Such control depends on a...

Description complète

Enregistré dans:
Détails bibliographiques
Auteur principal: Tamime, A. Y.
Format: Livre
Langue:Undetermined
Publié: Boca Raton, FL CRC Press 1999
Sujets:
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ

Documents similaires