Microbial testing in food safety management
Describes the role of microbiological testing in modern food safety management systems. This title explores how risk assessment and risk management can be used to establish goals for use in controlling food borne illness. It provides guidelines for establishing effective management systems to contro...
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| Formato: | Livro |
|---|---|
| Idioma: | Undetermined |
| Publicado em: |
New York
Kluwer Academic [u.a.]
2002
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| Assuntos: | |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| LEADER | 00823nam a2200181Ia 4500 | ||
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| 008 | 210402s9999 xx 000 0 und d | ||
| 082 | |a 664 | ||
| 082 | |b M626 | ||
| 245 | 0 | |a Microbial testing in food safety management | |
| 260 | |a New York | ||
| 260 | |b Kluwer Academic [u.a.] | ||
| 260 | |c 2002 | ||
| 520 | |a Describes the role of microbiological testing in modern food safety management systems. This title explores how risk assessment and risk management can be used to establish goals for use in controlling food borne illness. It provides guidelines for establishing effective management systems to control specific hazards in foods. | ||
| 650 | |a Food,Thực phẩm | ||
| 650 | |x Microbiology,Vi sinh vật | ||
| 904 | |i Trúc | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||