The world encyclopedia of fruit
This beautifully photographed guide comprehensively details the fruits of the world and how to use them in the kitchen. The introduction is an illustrated, step-by-step guide to preparing, juicing, preserving and cooking fruit, while the reference section that follows, covers essential information a...
Wedi'i Gadw mewn:
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| Fformat: | Llyfr |
| Iaith: | Undetermined |
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London
Lorenz
2001
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| Pynciau: | |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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