Buddhist peace recipes
Taken mainly from the South Asian Buddhist countries, these recipes provide a range of tastes and flavours that disprove the myth that vegetarian food is bland and unappetizing. From Buddhist Chinese and Japanese cooking styles that vary from steaming, stir-frying to grilling and baking, the sublime...
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Main Author: | Pant, Pushpesh |
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Format: | Book |
Language: | Undetermined |
Published: |
New Delhi
Lustre Press
2004
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Institutions: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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