The guide to Japanese food and restaurants
This book does an excellent job of providing a mouth-watering overview of the most popular types of cuisine in Japan, ranging from Yakitori restaurants to Tempura, Shabu-Shabu, Soba, Sushi and many foods unheard of in the West. It's got typical menus and "fun facts to know and tell" a...
Bewaard in:
| Hoofdauteur: | |
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| Formaat: | Boek |
| Taal: | Undetermined |
| Gepubliceerd in: |
Tokyo
Shufunotomo Co.
1984
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| Onderwerpen: | |
| Tags: |
Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| Samenvatting: | This book does an excellent job of providing a mouth-watering overview of the most popular types of cuisine in Japan, ranging from Yakitori restaurants to Tempura, Shabu-Shabu, Soba, Sushi and many foods unheard of in the West. It's got typical menus and "fun facts to know and tell" and great pictures, along with maps of Tokyo's top restaurant districts. |
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