Utilization and processing of marine products in Japan
This publication attempts to present a picture of the Japanese fish processing industry which has gone through many economic and technical changes and reached the present level.
Sparad:
| Huvudupphovsman: | |
|---|---|
| Materialtyp: | Bok |
| Språk: | Undetermined |
| Publicerad: |
Tokyo
Japan FAO Association
1984
|
| Ämnen: | |
| Taggar: |
Lägg till en tagg
Inga taggar, Lägg till första taggen!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| Sammanfattning: | This publication attempts to present a picture of the Japanese fish processing industry which has gone through many economic and technical changes and reached the present level. |
|---|